CAS No.: | 121-33-5 |
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Formula: | C8h8o3 |
EINECS: | 204-465-2 |
Certification: | ISO9001/Halal/Kosher/GMP |
Packaging Material: | Paper |
Storage Method: | Normal |
Samples: |
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Suppliers with verified business licenses
Product Name
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Vanillin (Nat.)
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Odor
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Characteristic vanilla odor
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Appearance
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White to pale yellow crystalline powder
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Melting point()
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81-83
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Assay by GLC, area%)
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≥99.0%
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Storage
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Store in tightly sealed containers under cool, dry and ventilated condition.
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